(0)
(0)
(0)
(0)
(0)Betty Rosbottom
Author
Formats
Description
“A treasure-trove of recipes, combining old favorites with delectable twists [that] stimulate both the imagination and the palate.” —Publishers Weekly
Food just tastes better under an open sky. In this handbook to the alfresco life, the popular cooking teacher shows how to please friends, neighbors, and family with hundreds of delicious dishes suitable for enjoying the great outdoors—whether it’s a...
Food just tastes better under an open sky. In this handbook to the alfresco life, the popular cooking teacher shows how to please friends, neighbors, and family with hundreds of delicious dishes suitable for enjoying the great outdoors—whether it’s a...
Author
Formats
Description
Bisques and gumbos, chilies and chowders—a recipe for every week of the year: "The best of the best . . . a winner." —James Peterson, author of Splendid Soups
Sunday is the perfect day to slow down and enjoy a heartwarming meal. From spicy chilies to steaming chowders, Sunday Soup features sixty recipes: one for each Sunday of the year, and then some.
Gulf Coast Shrimp Gumbo is best for staving off the winter cold,...
Sunday is the perfect day to slow down and enjoy a heartwarming meal. From spicy chilies to steaming chowders, Sunday Soup features sixty recipes: one for each Sunday of the year, and then some.
Gulf Coast Shrimp Gumbo is best for staving off the winter cold,...