Fast food nation : the dark side of the all-American meal
(Book)
Author
Status
Fredonia Public Library - Non-Fiction
394.1 SCH
1 available
394.1 SCH
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Fredonia Public Library - Non-Fiction | 394.1 SCH | On Shelf |
More Details
Format
Book
Physical Desc
383 pages : ill. ; 21 cm.
Language
English
Accelerated Reader
UG
Level 10.4, 22 Points
Level 10.4, 22 Points
Lexile measure
1240
Notes
Bibliography
Includes bibliographical references (p. [330]-335) and index.
Description
Traces the history of the fast food industry and discusses how it arose in postwar America.
Target Audience
Adult,Follett Library Resources
Target Audience
1240 L,Lexile
Study Program Information
Accelerated Reader,Grades 9-12,10.4,22,SD,Quiz 57926,English non-fiction.
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Citations
APA Citation, 7th Edition (style guide)
Schlosser, E. (20022001). Fast food nation: the dark side of the all-American meal (1st Perennial ed.). Perennial.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Schlosser, Eric. 20022001. Fast Food Nation: The Dark Side of the All-American Meal. Perennial.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Schlosser, Eric. Fast Food Nation: The Dark Side of the All-American Meal Perennial, 20022001.
MLA Citation, 9th Edition (style guide)Schlosser, Eric. Fast Food Nation: The Dark Side of the All-American Meal 1st Perennial ed., Perennial, 20022001.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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